Best Steamed Fish Singapore: List of Top Restaurants to Visit with Steam Fish on the Menu
Try These Top Restaurants in Singapore with Steamed Fish dishes and Savor Freshness Guaranteed!
Steamed fish is an art—getting the timing just right is crucial, ensuring the fish is tender and flaky without being under- or overcooked. It also demands the use of fresh fish, as there’s nowhere to hide imperfections. Unlike dishes that rely on heavy sauces or long cooking times, steamed fish lets the natural flavors shine through, making freshness a must.
If you're a fan of this delicate dish, we've rounded up the top restaurants in Singapore where you can enjoy the best steamed fish. We guaranteed to satisfy your cravings for something fresh and flavorful.
3 Top Restaurants in Singapore with Steamed Fish Recipe Dish on the menu
Siam Kitchen
If you're in the mood for some of the best steamed fish in Singapore, Siam Kitchen should be your first stop. Known for offering halal Thai cuisine, this restaurant brings the true flavors of Thailand to your table, with a twist.
Siam Kitchen Pla Nueng Maa Now - Steamed Seabass
This steamed seabass ($32.90) is served with a punchy chili and lime dressing. The seabass is perfectly steamed, retaining its freshness and natural sweetness. The tangy chili and lime dressing adds a refreshing kick. A perfect balance of flavors, making it a must-try if you love Thai food done right!
If you’re craving something crispy, Siam Kitchen also offers the Pla Ka-phong Tod—deep-fried seabass ($32.90), served with a choice of delicious sauces: Mango Salad Sauce, Sambal Sauce, or Fragrant Sweet & Sour Sauce.
To explore more of Siam Kitchen’s delicious Thai offerings, simply visit their website and check out the full menu. There’s plenty more to try! From fragrant curries to fresh salads. Don’t forget to book your table in advance to secure a spot!
Sarai Fine Thai
When it comes to steamed fish done right, Sarai Fine Thai doesn’t disappoint. This fine dining Thai restaurant is known for its quality ingredients and authentic flavors. The Steamed Toothfish and Steamed Sea bass fish Fillet ($48 each) give the perfect luxurious take on the fish dish.
You can choose between Superior Soy Sauce for a rich, savory flavor or Chili Lime Garlic Sauce for a tangy, spicy kick. Try to pair it with steamed white rice with spring onions on top!
For more of Sarai Fine Thai’s delicious dishes that won’t disappoint, be sure to explore their full menu. Visit their website to discover a range of mouthwatering options. Don't forget to make your table reservation in advance to secure your spot!
Bangkok Jam
Head to Bangkok Jam, an urban Thai restaurant in Singapore offering an affordable yet delicious take on Thai dishes. Their Pla Ka-Phong Nung Manow ($32.90) is a standout, featuring a whole Steamed Seabass served with a refreshing chili and lime dressing. The fish is incredibly flavorful, with tender flesh that pairs perfectly with the zesty, bold dressing. An authentic Thai dish that promises a satisfying and delicious meal for any steamed fish lover!
For a crispy option, Bangkok Jam also offers a Deep-Fried Seabass (Pla Ka-Phong Tod). For the same price, served with your choice of Mango Salad Sauce, Sweet & Sour Sauce, or Sambal Sauce.
Want more? Visit Bangkok Jam's website to explore their full menu and discover other Thai favorites. Be sure to make an advance reservation to secure your spot!
Steamed fish is a dish that can be prepared in many ways. With the popular Cantonese style offering a delicate Chinese steaming method that preserves the fish’s natural flavors. In Cantonese steamed fish, the fish is lightly seasoned and topped with hot oil to enhance its taste. The technique eliminates any fishy smell, resulting in a clean, fresh dish.
But why not try something different? Thai-style steamed fish offers a bold twist. With vibrant flavors like chili, lime, and garlic bringing a refreshing contrast to the usual Cantonese style.
Check out these three restaurants offering their unique takes on steamed seabass: Siam Kitchen, Sarai Fine Thai, and Bangkok Jam. Each offers a flavorful steamed seabass dish that’s a must-try. Don’t forget to visit their websites to explore their full menus and make an advance reservation to secure your spot!
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