Yusheng in Singapore: Best Yu sheng for Chinese New Year 2025

Find the Perfect Singapore Yu Sheng That Brings Good Fortune and Delicious Flavors this Chinese New Year 2025

As Chinese New Year 2025 approaches, families and friends in Singapore are gearing up for the much-anticipated tradition of Lo Hei—the tossing of Yu Sheng (also known as Yusheng). This colorful and flavorful dish isn’t just a culinary delight; it’s a meaningful symbol of prosperity, health, and abundance for the year ahead.

Here is Creative Eateries guide on where to find the auspicious Yusheng for 2025—a perfect way to gather family and enjoy fresh Yusheng in Singapore.

What is the Meaning of Yusheng in Singapore?

Yusheng, a popular dish during Chinese New Year in Singapore, symbolizes abundance and long life. The dish is also called lohei in Cantonese, where lo means "tossing" and hei means "to rise." This refers to "tossing up good fortune" and the idea of rising prosperity, which is why it's especially favored by businessmen during the New Year.

The dish typically consists of raw fish, vegetables, and various condiments, all mixed together during the lohei ritual. As people toss the ingredients high into the air, it’s believed to bring good fortune, health, and success for the year ahead. Yusheng is a fun and meaningful tradition that celebrates prosperity and brings people together.

Best Restaurant to Enjoy Yu Sheng Platters for Chinese New Year 2025

Tajimaya Yakiniku

Chinese New Year is all about gathering with loved ones and sharing a memorable meal, and what better way to celebrate than with a delicious Yu Sheng platter. As we usher in the Year of the Snake in 2025, make sure your celebrations are filled with good fortune and great food.

For a fresh take on the traditional, Tajimaya Yakiniku is the place to be. Known for its exceptional Yakiniku and Wagyu beef. This Japanese grill restaurant offers a unique dining experience with its smokeless grill. This Chinese New Year, elevate your Yu Sheng experience with a meal that’s sure to bring prosperity and delight.

Best Yusheng Platters to Try at Tajimaya Yakiniku for Good Fortune this 2025

A little tradition goes a long way, especially when it comes to Chinese New Year. At Tajimaya Yakiniku, they’ve got two Yu Sheng platters that’ll not only delight your taste buds but also bring good fortune for the year ahead.

The Snake Yu Sheng symbolizes renewal and transformation, making it perfect for those hoping for a year of growth and change. Meanwhile, the Flower Yu Sheng stands for prosperity and blooming success—ideal for anyone looking to start the year with beauty and abundance.

Whichever platter you choose, it’s sure to make your celebrations even more auspicious.

Snake Yu Sheng at Tajimaya Yakiniku

Celebrate the Year of the Snake in 2025 with the Snake Yu Sheng at Tajimaya Yakiniku. Priced at $148++ for 8-10 people, this colorful and flavorful platter is perfect for your Chinese New Year celebrations.

Here’s what’s included:

  • Preserved melon strips

  • Preserved vegetable strips

  • Preserved brown melon strips

  • Preserved cucumber strips

  • Preserved leek strips

  • Preserved sour white ginger strips

  • Preserved sweet red ginger strips

  • Preserved sweetened lime strips

For added flavor:

  • White pepper powder

  • Cinnamon powder

  • White sesame

Other delicious additions:

  • Wafu plum sauce for a tangy kick

  • Pok Chui biscuits for a crispy crunch

  • 36 pieces of fresh salmon slices

  • Tobiko (fish roe) for extra texture

  • White, green, and red radish slices for freshness

  • Small lime for an extra burst of flavor

Toss the ingredients high for good fortune, and enjoy a tasty, symbolic start to the Year of the Snake with Snake Yu Sheng!

Flower Yu Sheng at Tajimaya Yakiniku

Celebrate Chinese New Year with the Flower Yu Sheng at Tajimaya Yakiniku, priced at $108++ for 5-6 people. This platter is a colorful and delicious way to start the new year with good fortune and abundance.

Here’s what’s included:

  • Preserved melon strips

  • Preserved vegetable strips

  • Preserved brown melon strips

  • Preserved cucumber strips

  • Preserved leek strips

  • Preserved sour white ginger strips

  • Preserved sweet red ginger strips

  • Preserved sweetened lime strips

For added flavor:

  • White pepper powder

  • Cinnamon powder

  • White sesame

Other delicious additions:

  • Wafu plum sauce for a tangy finish

  • Pok Chui biscuits for a crunchy texture

  • Small lime for a burst of freshness

Fresh seafood options:

  • 12 pieces of fresh salmon slices

  • 6 pieces of tuna

  • 6 pieces of hamachi

For a colorful touch:

  • Tobiko (fish roe)

  • White, green, and red radish slices

This platter, filled with fresh ingredients and vibrant colors, is the perfect way to usher in a prosperous new year. Toss it high with family and friends for an auspicious start to the Year of the Snake!

Pair the Tajimaya Yusheng with the Delectable Japanese Grill Buffet Menu

This Chinese New Year, take your celebration to the next level by pairing the Tajimaya Yusheng with their mouthwatering Japanese grill buffet.

Tajimaya Exclusive Japanese Buffet Menu

  • Tajimaya Ala-Carte Menu

  • Premium Buffet Menu

  • Great World Deluxe Set Menu

  • Vivo Deluxe Set Menu

  • Yakiniku BBQ Takeaway Set Menu

What is the difference between Yu Sheng and Lo Hei?

Yu Sheng and Lo Hei Ingredients and Their Meaning

In Cantonese, Lo Hei translates to "tossing up good fortune" or "prosperity toss," while Yu Sheng means "raw fish." The homophones for Yu Sheng also symbolize abundance in life.

Both dishes are deeply symbolic, with Yusheng Lo Hei representing prosperity and a bountiful future in Chinese culture. While the names differ, the essence remains the same: a celebration of abundance, good fortune, and togetherness.

Some Yusheng platters include a mix of symbolic ingredients, each representing good fortune. These platters often feature abalone and raw fish salad like fresh salmon (Yu) for abundance. Shredded vegetables, such as pomelo, while crushed peanuts and sesame seeds symbolize prosperity.

Pickled ginger adds a tangy balance, and the dish is sometimes topped with gold and silver to represent success. Chopsticks are used by diners during the traditional "tossing" ceremony to invite good luck in the new year. Yusheng are prepared by expert chefs and its really a must-have dish to celebrate Lunar New Year.

Why Choose Tajimaya for Your 2025 Chinese New Year Reunion Dinner?

Celebrate the Chinese New Year period at Tajimaya, where their fresh take on prosperity Yusheng offers a delicious twist on the traditional Yu Sheng. During the New Year period, enjoy tossing your Yusheng high with lou hei, accompanied by auspicious phrases for good fortune.

Paired with the flavorful Yu Sheng sauce, this dish symbolizes abundance and prosperity. As one of the most popular restaurants in Singapore, Tajimaya stands out in the Singapore restaurant scene for its unique take on a classic dish, making it the perfect spot for your reunion dinner.

  • Booking and Dining Reservation:  Please click here

  • Website: Visit Tajimaya Yakiniku here

  • Locations: Multiple locations including Vivocity and Great World

Follow Creative Eateries on:

Stay updated with our latest recommendations, exciting events, and exclusive promotions!

Previous
Previous

What to Eat for a Prosperous Chinese New Year: Lucky and Auspicious Lunar New Year Foods and Best Restaurant Places

Next
Next

New Year Eve Party and Dinner Venue Celebration in Singapore before the Countdown Parties for 2025