Earn KrisPay Miles with Kris+ at Creative Eateries Restaurants
Ultimate Guide to Spend and Earn Miles with Kris + with an earn rate of 3mpd at Suki-Ya and Creative Eateries Restaurants that are earning merchants
What is Kris+ and how can I earn KrisPay miles?
Kris+ is the leading lifestyle rewards app created by Singapore Airlines that enables you to earn miles when you make payments at earning dining and retail merchants participating in the Kris+ programme, making dine-out meals and big-ticket purchases such as a new laptop and even sweeter deals. These KrisPay miles earned can be used to offset your next Singapore Airlines flight or you can use your miles to offset the cost of ongoing promotions and e-vouchers. With Kris+ you can earn KrisPay miles from 3 miles per dollar spent (mpd) up to 10mpd. Look out for new merchants and seasonal campaigns & promotions as these will allow you to earn bonus miles across the app's list of participating merchants.
How do I sign up for the Kris+ App?
Download the 'Kris+ by Singapore Airlines' App from the Apple App Store or the Google Play Store on your mobile device and simply sign up for an account which you can do so via email or even through an existing Krisflyer account if you have one. Do note that while both Krisflyer and Kris+ are created by Singapore Airlines, they are two different programmes altogether.
How can I earn and save at Creative Eateries Restaurants with vouchers and ongoing promotions?
Save when purchasing E-vouchers
Kris+ has many partners and participating merchants where you can purchase e-vouchers at a cheaper price. For example, you can purchase $50 Cash Vouchers to be used at Barossa Steak & Grill, Vineyard, Tanglin Cookhouse, Bangkok Jam, Tajimaya Yakiniku, SARAI, Suki-Ya KIN, and Rocku Yakiniku at just $45, saving you $5 per cash voucher. KrisPay miles earned from purchases made can be used instantly to offset your in-app voucher purchases as well.
Topping up your KrisPay Wallet
While spending with KrisPay earns you miles, you can easily top up your miles when using several linked services and partners. Firstly, by linking your Krisflyer account, you can convert your Krisflyer miles to KrisPay Wallet, which is particularly useful if you have expiring Krisflyer miles. KrisPay can also be topped up by using Citi ThankYou Rewards, DBS Rewards, UOB Rewards, and CapitaStar STAR$. These work similarly in terms of offsetting the points you'll accrue in total, converting these to miles for your use in the Kris+ App.
Paying with Kris+ with in-app payments
Earning miles through the Kris+ app is easy, each Creative Eateries Restaurant outlet has a Kris+ QR code available for you to make payment, please inform our staff that you wish to make payment through the Kris+ app and simply scan the merchant's QR code for payment. You will need to ensure that your Kris+ App has sufficient value in it and you can do so by using Apple Pay or Google Pay accounts with the app or with a linked credit card. Basically, all Kris+ payments and perks must use in-app payments and are contactless payments. KrisPay Miles are automatically earned with every dollar that you spend.
Here is the list of Creative Eateries restaurants that you can currently earn at an earn rate of 3 mpd.
Barossa Steak & Grill
An Australian-inspired restaurant and bar where ‘outback meets chic’. Its unpretentious, laid-back, and rustic ambience makes it the perfect place to chill out after a hard day’s work and tuck in hearty Australian fare created only with the freshest ingredients and premium grades of Australian beef.
Barossa Steak & Grill VivoCity boasts a wide selection of charcoal-grilled meat with deep smokiness. Serving only the highest quality and carefully sourced meats from Australian Farms, with an emphasis on dry-aged Australian beef and other Josper grilled dishes. Click here to make a reservation.
Vineyard
Step into the serene embrace of the Vineyard at HortPark, where an idyllic day unfolds amidst the verdant beauty of HortPark's greenery. Allow the symphony of birdsong to serenade you as you indulge in a culinary journey that transcends boundaries. The Vineyard beckons with its warm, rustic ambiance, curated by a team of seasoned chefs dedicated to crafting a tapestry of flavors, blending signature French cuisine with a palette of local and regional ingredients.
Embracing the ethos of farm-to-table, we meticulously select produce like frog legs and fish sourced directly from our local landscapes. One of our highlights, the Local Frog Legs from Jurong Frog Farm, harmonizes with parsley, lemon, and anchovy, creating a symphony of flavors. Equally remarkable is the Locally Farmed Red Snapper from Atlas Aquaculture, paired exquisitely with White Bean Mousseline and Cream Braised Pickled Vegetables. Click here to make a reservation.
Tanglin Cookhouse
Tanglin Cookhouse is set in a lush British colonial-style setting, bringing you back in time with our timeless and contemporary rendition of colonial cuisines. Its menu is inspired by Singapore in the 1950s, when it was a place for cultivating gastronomic inventions combining the dynamism of British cuisine with diverse local influences. Step back into history with its all-day ala carte mains, showcasing classic colonial signatures, such as Mulligatawny soup – a hallmark of Anglo-Indian cuisine – Crispy Hainanese Kurobuta Pork Chop and Lamb Shank Tikka Masala.
With two outlets available, Tanglin Cookhouse is nestled in the corner of Tanglin Mall and tucked away from the buzzling streets of Orchard, pause to refresh and recharge amongst the colonial interior. Also located within the greens at Paya Lebar Quarter, the restaurant is an ideal environment for both kids and fur-kids alike. Click here to make a reservation.
Bangkok Jam
At Bangkok Jam, we have been proudly serving unique Thai dishes since our doors opened at Great World City in 2007. Helmed by a dedicated Thai culinary team, each ingredient is meticulously hand-picked to convey love in every dish we serve you. Today, our menu presents a mixture of curated dishes refined over the years, as well as traditional classics from the world’s beloved cuisine. Further fuelled by our passion to continuously better your dining experience in Bangkok Jam, we are devoted to uphold the representative “smiling culture”, just like the friendly folks in the Land of Smiles! Click here to make a reservation.
Tajimaya Yakiniku
At Tajimaya, you can expect an authentic Japanese charcoal grill experience like no other. The restaurant offers a fun and interactive ‘hands-on cooking’ and dining experience by allowing you to grill your own delectable meats at your very own table. No Yakiniku experience can be complete without Sake and Soju, and Tajimaya boasts a wide range of Sake and Shochu of the finest quality to complete your meal. Click here to make a reservation.
Sarai Fine Thai
Setting itself apart, Sarai aims to bring you on a journey of rediscovering Thai cuisine. With more than 27 years of culinary experience, Isan-born Chef de Cuisine – Chimkit Khamphuang, or better known as Chef Lisa, is dedicated to bringing a part of her Thai heritage to Sarai. Sit comfortably and enjoy the traditional Thai-style dining known only as สำรับ (sumrub), with beautifully crafted menus that have been delicately and meticulously curated to conjure warm feelings of belonging and gastronomic contentment. Indulge in classical Thai dishes well-loved by the royal family, with each encompassing a touch of innovation and modern embellishment, taking your taste buds on an adventure of enticing flavours, inviting aromas and exquisite textures. Click here to make a reservation.
Suki-Ya KIN
If you enjoy swishing meats at popular outfit Suki-Ya, you’ll love its more upscale sister Suki-Ya Kin (Vivocity). With a panoramic view of the Sentosa waterfront, this premium shabu shabu outlet showcases all-you-can-eat quality ingredients. Pick from a choice of five different broths first, with popular favourites such as classic shabu-shabu made from simmered kelp and kombu, or a richer Butaniku — a creamy pork-based soup. On the menu are excellent meat selections, from fatty strips of wagyu to generously-marbled slices of premium kurobuta. Craving for seafood? A must-try are the fresh tiger prawns and the sliced sashimi. Balance your meal with trips to the vegetable bar to load up on crisp, leafy greens. Click here to make a reservation.
Rocku Yakiniku
Delivering a fresh concept to traditional Yakiniku joints, ROCKU Yakiniku defies convention by melding a traditional style of Japanese dining with modern entertainment, perfectly characterizing Japanese pop culture.
Guest can savour their food hot throughout the entire meal, and there’s no better way to enjoy the tantalizing cuts of meat, ranging from beef to pork and chicken. Flown in from the USA, Australia, and Japan, premium cuts such as Wagyu beef brisket, Australian sirloin, and short ribs cater to all meat lovers. ROCKU also entertains and enthralls its guests with modern music of Korean, Japanese, and Mandarin Pop-Rock variety. Click here to make a reservation.
The Kris+ App is an excellent choice for maximizing miles accumulation or redeeming expiring KrisFlyer miles. Enjoy attractive deals, including 3 mpd from established merchants and up to 6 mpd from new merchants, with seasonal promotions offering up to 10 mpd. Save significantly with discounted vouchers when dining at participating Creative Eateries Restaurants. Whether you're earning miles or using KrisFlyer miles, the Kris+ App offers seamless opportunities to enhance rewards and savings.