Best Pastries in Singapore to try in a Restaurant Setting

Discover Why Best Pastries in Singapore Are Best Enjoyed in a Restaurant Setting

Some restaurants in are known for their great meals. Others for their amazing desserts and brunch treats, but the best ones excel at both. Why settle for a basic pastry when you can enjoy delicious, freshly-baked pastries in a cozy restaurant setting?

We’ve rounded up the one of best spots in Singapore where you can enjoy in mouthwatering pastries. These treats can pair perfectly with a relaxing meal or a cup of coffee. From flaky croissants to decadent cakes, these places offer the ultimate pastry experience. So, if you're craving a sweet treat in a cozy, restaurant setting, look no further—these spots have it all!

Here's One ideal restaurant with Best Pastry Options to Try in Singapore

Tanglin Cookhouse

Something truly delightful exists in the magic that happens when flour, butter, and sugar come together. Transforming different ingredients into the most irresistible pastries known anywhere in the world. At Tanglin Cookhouse, this magic is at the heart of their menu. Here the British-inspired flavors blend seamlessly with local influences.

From buttery croissants to sweet and savoury pastry cakes. Their pastries are the perfect accompaniment for any time of the day. Perfect if you’re stopping by for brunch, a quick afternoon bite, or a full dinner. Tanglin Cookhouse serves up an array of mouthwatering menu that will satisfy your cravings.

This charming and cozy spot at Tanglin Mall is a must-visit for anyone in search of delicious pastries in Singapore. Here's a sneak peek at what you can expect to try on your next visit to Tanglin Cookhouse.

Danish Pastries

Danish pastries are a beloved treat that originates from Denmark. Known for their buttery, flaky layers and sweet, rich fillings. Made from laminated dough, which involves folding butter into the dough multiple times to create thin layers. Danish pastries are often filled with ingredients like fruit, cream cheese, or custard.

They are typically topped with glazes or icing, adding an extra layer of sweetness. These pastries come in various shapes, such as twists, spirals, and pinwheels. These are commonly enjoyed as breakfast or a light snack with a cup of coffee or tea.

Their perfect balance of flakiness and sweetness makes them a popular choice in bakeries worldwide. You can savor these delectable treats at Tanglin Cookhouse, where their Danish pastries are sure to impress.

Baked Goods Pastries to Try at Tanglin Cookhouse

At Tanglin Cookhouse, you can enjoy freshly baked pastries and bread every day from 9 AM to 5 PM. Their Danish pastries, served with homemade honey sea salt almond butter, are a must-try. You can also indulge in their sliced bread with butter and homemade berry jam.

For a sweet treat, try their slice cakes, all priced under $8. All pastries and bread priced below $5, Tanglin Cookhouse offers delicious and affordable baked goods for everyone to enjoy.

Must-Try Danish Pastries and Breads under $5

Tanglin Cookhouse offers a delightful ranged of baked pastries for sweet tooth, perfect for any time of the day. Try unique flavour Danish Butter Croissant, Almond Chocolate Croissant, Kaya Croissant, and Pain au Chocolat, all priced at $4.50 each. If you’re in the mood for bread, enjoy their Rustic Baguette, Brioche, or Sourdough for just $4.20.

For something more unique, try their Onde-Onde for $7.50. Their slice cakes are also a treat. With options like the Matcha & Yuzu Burnt Cheesecake, Tiramisu Cake, Mango Cremux Cheesecake, and Chocolate Coconut Caramel Cake. Each cake slices are priced at only $7.50.

Why Pastries Are Best Enjoyed in a Restaurant Setting

There's something special about enjoying pastries in a restaurant setting. More than just a quick bite, it’s an experience offers wide range of choices. You're not just in for the sweet treat but also you're opening the door to a whole menu of options.

You can pair your pastries with a variety of other dishes that fit the time of day. From a leisurely brunch, afternoon bites, or a satisfying dessert. Many restaurants that serve pastries also offer freshly brewed coffee or artisanal drinks, making it the perfect pairing.

Beyond the Baked Goods: Tasty Meals to Savor at Tanglin Cookhouse

Iced and Hot Coconut Coffee

Looking for a coffee with a tropical twist? At Tanglin Cookhouse, their iced and hot coconut coffee options are sure to satisfy. Enjoy the refreshing Iced Gula Melaka Coffee or the creamy Iced Coconut Latte.

If you prefer something richer, the Coconut Cappuccino is a great choice. The Coconut Americano offers a bolder flavor. Available for both chilled or hot brew, these coconut-infused coffees are perfect for any time of day.

Brunch Specials

  • Toast with Eggs 🌱

  • Croissant with Scrambled Egg

  • Smashed Avocado Toast with Poached Egg

  • Fruits & Granola Acai Bowl 🌱

  • Full English Fry-Up Breakfast

  • Vegan Brekkie

  • Tanglin Eggs Benedict

  • Bubble & Squeak

  • Steak & Eggs

  • Pain Perdu (Fancy French Toast)

Appetizer Options

  • Tanglin Scotch Egg

  • Mini Yorkshire Pudding (5pcs)

  • Spiced Curry Lamb Papadum Nachos

  • Bikini De Proscuitto

  • Laksa Fried Chicken Bites

  • Chilli Crab Fries

  • Truffle Fries

  • Loaded Beef Nachos

Salad Options

  • Salmon Nicoise Salad

  • White " Rojak " Fruit Salad with Kaffir Lime Quinoa

  • Caesar Salad with Grilled Masala Chicken

Western Mains

  • English Fish and Chips

  • Beef Wellington

  • Pan Seared Salmon (Salmon is cooked to medium done)

  • Grandmother's Roasted Chicken

  • Sunday Steak

  • Irish Shepherd's Pie

Asian Inspired Mains

  • Crispy Hainanese Kurobuta Pork Chop

  • Hainanese Oxtail Stew

  • Tanglin Style Pao Fan (Poached Rice) Gluten Free

  • Indian Butter Chicken

  • Indian Butter Vegetables with Mock Lamb

Desserts

  • Sticky Date Pudding

  • Orh Nee

  • Heritage Gula Melaka Sago Pudding

  • British Bread & Butter Pudding

  • Pain Perdu

  • Scottish Triffle

The Popularity of Pastries in Singapore

Pastries are a beloved treat in Singapore. Mostly can be found in French pastries bakeries in Singapore like Keong Saik Bakery and Tiong Bahru Bakery. Located in popular areas like Orchard Road and Bukit Timah. The local pastry chefs at these bakeries use time-honoured techniques and quality ingredients to craft delicious pastries.

While bakeries are the go-to spots for pastries, trying them in a restaurant setting provides a unique experience. You can not only enjoy a variety of fresh pastries but also explore other menu.

Tanglin Cookhouse is your ideal destination for the perfect place to enjoy a delightful pastry alongside other delectable dishes. It offer a unique dining experience that will satisfy both your sweet tooth and your appetite for savory delights. From brunch, a light afternoon bite, or a full dinner, Tanglin Cookhouse brings together the best of both worlds in one cozy spot.

Visit their website to explore the full menu! Discover the other offerings that make every visit a special treat. For the best experience, don’t forget to reserve your table in advance and make the most of your time at this exceptional restaurant!

  • Locations: Tanglin Mall and Paya Lebar Quarter 3

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