4 Best Aglio Olio in Singapore for Pasta Lovers
Discover Where Can You Find the Best Aglio Olio in Singapore? Ultimate Guide to Pasta Lovers!
Aglio Olio might seem simple, but getting it wrong can ruin the entire dish. Too much oil? It’s greasy. Too little garlic? It’s bland. Overcooked pasta? Disaster. If you’ve ever been disappointed by a lackluster plate of Aglio Olio, you know how frustrating it is. That’s why we’ve done the hard work and found four places in Singapore that get it absolutely right—from the perfect al dente texture to the rich, garlicky goodness you crave.
The Origins of Aglio e Olio: An Italian Classic
A classic dish in Italian cuisine, spaghetti aglio e olio originated in Naples and remains a favorite in many authentic Italian restaurants. Known for its simplicity and bold flavour, this dish features garlic-infused olive oil, a touch of chilli for heat, and perfectly cooked spaghetti.
Often hailed as one of the pasta dishes, it showcases the essence of Italian food with minimal ingredients, yet rich in taste. While the traditional version is purely garlic and oil, many Italian restaurants offer variations with prawn or other seafood for added depth. Best enjoyed in a cozy trattoria or a fine dining spot. This beloved dish continues to be a staple for those craving the comforting flavors of authentic Italian cuisine.
Here's 4 Best Aglio Olio Dish in Singapore and where to find them
1. Tiger-Prawn Aglio Olio
Everyone loves a good plate of spaghetti aglio olio! A comforting, satisfying, and always a crowd-pleaser. If you’re looking for a flavour packed twist on a classic, the Tiger-Prawn Aglio Olio is a must-try. Served at Barossa Steak & Grill in VivoCity, an Australian-inspired restaurant known for its premium steak and hearty Australian dishes.
Why is it a MUST-TRY?
This dish keeps it simple yet exciting with garlic, peperoncino oil, Italian parsley, and a house blend kombu seasoning that takes the umami up a notch. The star of the dish? Juicy, perfectly cooked tiger prawns that bring a delicious bite to every forkful. Get your fix for $26 and enjoy one of the best pasta in Singapore!
Barossa Steak & Grill
Full menu
Tables Reservation
Address: 1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585
2. Field Mushroom Aglio Olio (V)
Who says vegetarian dishes can’t be packed with flavour? The Field Mushroom Aglio Olio at Barossa Steak & Grill is proof that simplicity and quality ingredients make the best pasta.
Why is it a MUST-TRY?
This dish takes the classic Italian food staple and elevates it with a rich umami twist. Made with garlic, peperoncino oil, Italian parsley, and a house blend kombu seasoning, it’s a perfect balance of spice and aroma. The field mushrooms add a hearty, meaty texture—ideal for vegetarians and mushroom lovers alike. Priced at $24, it’s an authentic Italian dish worth trying!
Barossa Steak & Grill
Full menu
Tables Reservation
Address: 1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585
3. Tiger-Prawn Spicy Aglio Olio
If you love a little heat in your pasta, the Tiger Prawn Spicy Aglio Olio at Tanglin Cookhouse is a must-try! This British-Singaporean restaurant, located at Tanglin Mall and Payah Lebar Quarter 3, is known for its fusion of British classics and local flavours—from brunch to dinner and even afternoon tea.
Why is it a MUST-TRY?
This dish brings the heat with bird’s eye chilli while keeping the traditional Italian food essence alive. Made with spaghettini, roasted sliced garlic, haricot, fresh parsley, and garlic crumbs, every bite is packed with flavour. Topped with juicy tiger prawns, it’s the perfect balance of spice and umami. At $26, it’s a bold and satisfying pasta choice in Singapore!
Tanglin Cookhouse
Full menu
Tables Reservation
Address: See full restaurant outlets here
4. Vegetable Aglio Olio
Who says aglio olio has to be all about seafood? The Vegetable Aglio Olio at Tanglin Cookhouse proves that a meat-free dish can be just as hearty and flavourful. A dish ideal for health conscious and vegan diners.
Why is it a MUST-TRY?
Packed with spaghettini, roasted sliced garlic, bird’s eye chilli, haricot, sun-dried tomatoes, mixed sweet peppers, and mushrooms, this dish is an explosion of flavour in every bite. The toasted almond flakes add a delightful crunch, making it a well-balanced, satisfying option for vegetarians and pasta lovers alike. At $24, it's a light yet indulgent choice for a comforting plate of authentic and savoury delicious pasta.
Tanglin Cookhouse
Full menu
Tables Reservation
Address: See full restaurant outlets here
Aglio-Olio Pasta that can Enjoy at Home
You don’t have to step out to enjoy a delicious plate of aglio olio—these flavour-packed pasta dishes from Barossa Steak & Grill and Tanglin Cookhouse can be delivered straight to your doorstep! These must-try aglio olio dishes bring bold flavours right to your home. Just a few clicks, and you’re all set for a restaurant-quality meal without leaving the couch!
Barossa Steak & Grill - You can place your orders here
Tanglin Cookhouse - You can place your orders here
Where to Find the Best Aglio Olio in Singapore?
Enjoy the best aglio olio at top restaurants in Singapore. From seafood aglio olio, a hint of spiciness, or a hearty vegetarian dish, these restaurants serving quality type of pasta dishes come highly recommended.
Barossa Steak & Grill and Tanglin Cookhouse offer thoughtfully crafted flavors, available fresh or through islandwide food delivery service. Elevate your palette and experience pasta with a dish that’s packed with flavor and perfect for any occasion!